Fly By Jing - Sichuan Chili Crisp Sauce

The first & only 100% all-natural Sichuan chili sauce, proudly crafted in Chengdu. It's hot, spicy, crispy, numbing and deliciously savory. Intensely flavorful yet not off-the-charts spicy, it’ll make your food taste bolder and the world around you seem a little bit brighter. Use it on everything. Yes, even that.

Fly by Jing's flavors were born in Sichuan province, like founder Jing. Beyond hallucinogenic levels of spice or electrifying peppers, what really unifies Sichuan flavors is a complex 鲜 xian (umami) quality that draws out the essence of top-quality ingredients without overpowering their natural flavors. So that’s what they do—take the best ingredients and prepare them with integrity to create flavors like nothing else. 

Ingredients: Non-GMO Rapeseed oil, Non-GMO Soybean oil, Dried Chili Pepper, Fermented Black Bean, Garlic, Sesame Oil, Salt, Shallots, Mushroom Powder, Ginger, Seaweed, Sichuan Pepper, Spices

Gluten Free. Vegan. Female Founded. AAPI Founded.