Fly By Jing - Sichuan Chili Crisp Sauce


Get ready to embark on a flavor adventure with Fly By Jing - Sichuan Chili Crisp Sauce! Picture this: an epicurean escapade inspired by the vibrant tastes of Chengdu's soulful fly restaurants. Founder, Jing, drew inspiration from these culinary havens, magnetizing diners like flies to honey.
But this isn't just any sauce—Fly By Jing defies conventions. It's not about conforming to norms; it's about one person's recipes, vision, and story. Created in Sichuan Province but now thriving in America, these products are Jing's way of sharing her journey.
Let your taste buds journey alongside Jing's flavorful tale as you savor the essence of Sichuan in every delicious dollop of this chili crisp sauce. It's a fusion of cultures and flavors, bringing the spirit of Chengdu to your table!
Fly By Jing


Ingredients: Non-GMO Rapeseed oil, Non-GMO Soybean oil, Dried Chili Pepper, Preserved Black Bean, Garlic, Sesame Oil, Salt, Shallots, Ginger, Mushroom Powder, Sichuan Pepper, Seaweed Powder, Spices


Female Founded. AAPI Founded. Vegan. Gluten Free. 

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