TÁCHE PISTACHIO MILK
Táche is a female-founded, sustainability guided, and family-run company innovating the plant-based milk category — and they're starting with pistachio milk. Pistachios were always in founder Roxana Saidi’s home growing up. Her father (and Táche co-founder), Morteza, an immigrant from the Middle East and a serial entrepreneur in Silicon Valley, instilled a passion for entrepreneurship (and pistachios) in Roxana starting from a very young age.
A little bit nutty and a little bit sweet, Táche is a vegan plant-based milk made with real pistachios. Made without any added oils, their pistachio milk is light on calories and carbs, yet, big on flavor. Pistachios grow with a fraction of the water needed for almonds, creating a smaller water footprint, and making Táche deliciously sustainable.
As part of Táche's ethos as a female-founded and led company, they’re proud to be donating a portion of their profits to support education, empowerment, and entrepreneurship for girls and young women in their community. They have partnered with The Lower Eastside Girls Club of New York City as their nonprofit partner in their mission to foster girls’ education and provide them with the mentorship, tools, and support they need to become healthy and successful women.
Ingredients: Water, Pistachio, Cane Sugar, Contains 2% or Less of: Gum Acacia, Gellan Gum, Dipotassium Phosphate, Natural Flavors, Sea Salt
Gluten Free, Vegan, Female Founded