Founder Chef Bintou N’Daw is named Nafi’s after her grandma. The African peanut sauce is a MUST HAVE in West Africa. It’s so delicious, they had to bring it to America. Nafi’s products bring the HEAT!

Carefully handcrafted hot condiments and sauces using HOT peppers, aromatic spices, and yummy vegetables. This condiment provides a delicious and savory taste that is all natural, vegan, and preservative-free. A family favorite you will love for generations to come! 

Ingredients: Water, Peanut Butter, Bell Peppers, Tomato Paste, Onions, Celery, Lemon Juice, Apple Cider Vinegar, Balsamic Vinegar, Habanero Peppers, Sea Salt, Olive Oil, Spices.

Gluten Free. Vegan. Female Founded. BIPOC Founded. Black Founded.


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